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Restaurant Löwen Hausen am Albis

Löwen &
Blog

Eating, drinking and partying from Zug to Zurich.

29.03.2024

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4 minutes
The history of cordon bleu: a Swiss myth? 09.03.2024

The history of cordon bleu: a Swiss myth?

Immerse yourself in the history of cordon bleu and discover the legends surrounding this popular dish. From its connection to the French Order of Chivalry to the many variations in Switzerland - we tell you about the origins and different facets of cordon bleu.

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5 minutes
6 tips for stress-free wedding planning 29.02.2024

6 tips for stress-free wedding planning

Are you preparing for an unforgettable wedding? With these 6 wedding planning tips, you can minimize stress and focus on the beautiful moments. From booking the venue early to communicating carefully with service providers. 6 proven strategies to make your dream wedding a reality.

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6 minutes
5 tips for the perfect event location 07.02.2024

5 tips for the perfect event location

When planning a banquet - be it for a wedding, a birthday or a corporate event - choosing the right venue plays a crucial role. But what makes a venue ideal for such occasions?

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4 minutes
Events in a small circle 03.01.2024

Events in a small circle

The power and intimacy that comes from smaller events. While large events can undoubtedly be impressive, we show why it is often the smaller gatherings that create a deeper connection and memorable moments.

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3 minutes
Zürigeschnetzeltes - a Swiss classic 05.12.2023

Zürigeschnetzeltes - a Swiss classic

Zürigeschnetzelte holds a special place in the world of Swiss cuisine. With its rich history and diverse flavors, this dish is a symbol of traditional cuisine. However, in addition to its popularity, there is also controversy surrounding its preparation.

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5 minutes
Should water in the restaurant cost something? 04.11.2023

Should water in the restaurant cost something?

The surprising reasons why water is often charged for in restaurants. From investing in quality to business considerations, find out why this issue is more than just a glass of water. Find out how this decision is shaping the restaurant industry.

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4 minutes
Our dream wedding between Zurich and Zug 06.10.2023

Our dream wedding between Zurich and Zug

An enchanting wedding couple share their moving story. See how they found the perfect venue for their dream wedding. From the warm welcome to the glamorous ceremony, find out how the Lion created the backdrop for their unforgettable memories.

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3 minutes
Promoting young talent in the gastronomy sector is important 08.09.2023

Promoting young talent in the gastronomy sector is important

In a constantly changing industry, the crucial question is: who will be the next generation of restaurateurs, chefs and service staff? We are firmly convinced that the active promotion of young talent is the key to the future of the restaurant industry.

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5 minutes
Vegetarian in the restaurant 04.08.2023

Vegetarian in the restaurant

Vegetarian and vegan diets are becoming increasingly important. This trend has also long since found its way into the catering industry. But what is behind this change? We take a closer look at how the increasing presence of vegetarian and vegan options is changing the restaurant landscape and what the main reasons for this are.

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5 minutes
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Restaurant Löwen Hausen am Albis
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